The chunky marinara sauce and tender orzo will put this entrée on your list of easy weeknight favorites. }function loadFcSC0a5(){if(window.scrollY>88)loadFc0a5()};document.addEventListener('scroll',loadFcSC0a5); You could swap the bread crumbs for almond meal! Look for premade tzatziki near the specialty cheeses and dips at your grocery store or make your own (see Associated Recipes). Just throw everything in a bowl, mix together/form into balls and then bake! Healthy Turkey Meatball Recipes. document.removeEventListener('scroll',loadFcSC0a5); See more Marvellous meatballs recipes (17). Heat the remaining oil in a large, non-stick frying pan and fry the meatballs for 2-3 minutes, turning occasionally, until golden-brown on all sides. Remove and add remaining balls. YES! Combine with your favorite marinara sauce, pasta, or veggie noodles. I'm Patricia a teacher, group fitness instructor, and food, fitness & dessert lover. You may need to do this in batches to avoid overcrowding the pan. Dried herbs will work in a pinch, but these are SO much better when you use fresh herbs! Once they’ve hardened, place in a freezer bag or container. Warm the garlic oil in a large, heavy-based saucepan or casserole, add the onion and celery mixture, along with the thyme, and cook at a moderate to low heat, stirring every now and again, for about 10 minutes. * Percent Daily Values are based on a 2000 calorie diet. These meatballs were SO good!

Your email address will not be published. It’s something we eat almost every week, and it’s one of my favorite meals. Method. Stir just until combined, do not over mix. Perfect for meal prep! I also always prepare them for small social gatherings as they are easy to make ahead of time and reheat in a crockpot. You really can’t taste the coconut flour at all , Made these for dinner tonight and they came out amazing!

I’m so glad you like them! Then I bake them with some olive oil spray rather than frying to keep them leaner and lighter on the calories. Heat half the oil in a small frying pan over a medium heat. !” (I’m censoring myself so you can keep your blog PG.) Whenever I’m looking for a healthy dinner idea, this recipe is always a top pick. Bake + enjoy! Lemon and rosemary flavor both these turkey meatballs and their velvety-rich sauce. Add a drizzle of olive oil and season to taste with pepper, then set aside. In this healthy turkey meatball recipe, a base of sautéed mushrooms, celery and garlic adds flavor and helps keep calories in check and portions hearty.

I use ground turkey and bake them to make them a little leaner. To make these healthy turkey meatballs you’ll need: ground turkey, fresh herbs, salt, pepper, coconut flour, almond flour, garlic, onion, an egg, olive oil and milk of choice.

You are so sweet, Linda! The turkey meatballs will keep for about 3-4 days.

These delicious perfectly shaped balls of flavor are made with ground turkey instead of ground beef. Gather the turkey meatball ingredients. I initially made turkey meatballs with just the 99% fat free turkey and they were way too dry. Over zoodles (zucchini noodles)– If you don’t have a spiralizer you have to get one! Your email address will not be published. Make a batch – half for tea and half to be frozen for future outings.

Yum yum yummers!! This looks so healthy and good! 8ae034d6d1f03081185cfdfabc790bcbc7d81dba8dd2f65812, © Copyright Sweet and Strong 2020. Skip. I’ve found that the recipe turns out perfectly when baked for 17-20 minutes. So easy and yummy!

All Rights Reserved. Let the meatballs simmer in the sauce for 30 minutes, or until cooked through. Now whenever I’m making them, I double the batch. With our Healthy Crockpot Tomato Sauce (If you’re still buying jarred sauce PLEASE try this!!). It’s so good you can eat with or without sauce. You should get about 50 little meatballs. You’re the sweetest!! Serve with rice, pasta, couscous or however you so please. And YAY for spring break!

Plus, they’re loaded with flavor! Yay! Use a small cookie scoop to make the meatballs the same size. They are popular served with mashed potatoes and gravy as well. There are many substitutions you can make with these healthy meatballs – I’ve included instructions below!

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